FOOD & BEVERAGE CUSTOMER CARE TECHNIQUES

The program is brought forward by the ASIA HOSPITALITY HUMAN REOSURCES ASSOCIATION to UP - SKILL Individuals currently employed less than a month in the industry.

Beginner 0(0 Ratings) 0 Individual enrolled English
Created by DHS Hospitality Academy
Last updated Mon, 14-Aug-2023
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Course overview

On completion of the course, employees should be able to:

Understanding the importance that customer care has on the company image.

Build rapport in conversations

Use advanced questionings skills to uncover the hidden concerns that the customer may have

Set realistic expectations for and with, the customer.

Manage difficult calls with a personalized and empathetic style.

Deliver the highest possible levels of customer service

What will i learn?

  • To provide an insight to individuals on the Career prospects in this field of study
  • To provide an insight to individuals on the Career prospects in this field of study
Requirements
  • Individuals working 6 months in the Industry
Curriculum for this course
0 Lessons 00:00:00 Hours
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RM 300
This course includes:
  • 00:00:00 Hours On demand videos
  • 0 Lessons
  • Access on mobile and tv
  • Minimum Completion Period : 4 Hours1 Days1 Months
  • Maximum Completion Period : 8 Hours2 Days2 Months